29
Sep
Oeufs Benedicte-Eggs Benedict (GF)*(K)*
Your choice of smoked salmon or bacon, served on crispy hash browns, baby spinach, and free range poached eggs and topped with house made apple cider hollandaise.
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08MarRead More
Oeufs Florentine-Eggs Florentine (GF)*(K)* VEG
Free range poached eggs served on crispy hash browns, wilted spinach, Portobello mushrooms and topped with house made apple cider hollandaise.
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14OctRead More
Des Oeufs n’importe quell style-Eggs any style (GF)*(K)*(DF)* VEG
Free-range eggs served poached, scrambled or fried. Served with house-made tomato relish and toasted ciabatta. - Add smoked salmon $6.50 or bacon $5.00
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14OctRead More
French Omelette (GF)*(K)*(DF)*
French-style omelette made with free-range eggs and your choice of 3 fillings and served with toasted ciabatta, house-made tomato relish. - FILLINGS - Ham, Bacon, Cheese, Tomato, Onion or Mushroom
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14OctRead More
Cafe Brie Classique Dejeuner – Cafe Brie Classic Breakfast (GF)*(K)*(DF)*
The ultimate breakfast with bacon, kranksy sausages, free range poached eggs, hash browns, Portobello, house made relish, and toasted ciabatta.
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14OctRead More
Pain Perdu-French Toast (GF)*
Toasted cinnamon brioche topped with your choice of; Caramelized banana, bacon and finished with maple syrup OR Soft centered crispy pavlova with fresh cream and banana then topped with berry compote and finished with maple syrup.
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12DecRead More
Vegetarian Bouju Breakfast – Vegetarian Breakfast (VEG) (GF) (Vegan)*
Avocado, seasoned asparagus or courgette, grilled halloumi and a poached egg all served on top of toasted ciabatta with a side of home made relish.
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14OctRead More
Champignons cremeux au bacon – Creamy Mushrooms with bacon (GF)* (K)*
Sauteed button mushrooms served in a decadent creamy sauce on toasted ciabatta with a side of bacon.
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14OctRead More
Plateau à Partager Cafe Brie Pour 2 – Cafe Brie Sharing Platter for 2
A Taste of France - Our French inspired sharing platter includes a selection of freshly made Dips, Ham, Escargot sautéed in garlic butter, Crumbed Feta, Smoked Salmon, Green Lipped Mussels, Prawns, Blue Cheese, Brie, Pickles, Olives, Ciabatta and Crackers.
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14OctRead More
Poisson et Frites – Fish n Chips (GF)*(DF)
Battered or polenta pan-fried fish of the day served with salad, beer-battered steak fries and finished with house-made tartare, tomato sauce and garnished with lemon.
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